Tuesday, February 22, 2011

Glampingbaba's Bread Pudding

Soul satisfying dessert on a cold day from simple kitchen ingredients.

I take my ingredients out of my new fridge
Thanks to Rob and Brandy




Glampingbaba’s Bread Pudding

3 eggs
3 cups whole milk or half and half
¾ cup brown sugar
¼ cup butter
Dash of salt
4-5 cups old bread
1 tsp. Cinnamon
½ cup raisins(optional)
1 tsp. Vanilla
¼ tsp. Nutmeg.
Butter a casserole dish, size depending on how much bread you have.  In a medium saucepan over medium heat milk until hot but not boiling. Remove from heat and add butter, stir until melted and cool to lukewarm.  Beat eggs, salt, sugar, nutmeg, cinnamon and vanilla, and slowly add milk.  Place small pieces of  torn up bread and sprinkle raisins on top  into buttered 

 Calories all the way!

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